{"id":107,"date":"2019-05-07T15:30:21","date_gmt":"2019-05-07T15:30:21","guid":{"rendered":"https:\/\/shumei.uk\/yatesbury\/?p=107"},"modified":"2019-05-07T16:16:27","modified_gmt":"2019-05-07T16:16:27","slug":"vegetable-tempura","status":"publish","type":"post","link":"https:\/\/shumei.uk\/yatesbury\/vegetable-tempura\/","title":{"rendered":"Vegan tempura"},"content":{"rendered":"<h2 class=\"responsive-tabs__pane-title\">Ingredients<\/h2>\n<ul>\n<li>Vegetables such as leek, parsnip and potato<\/li>\n<li>120g rice flour<\/li>\n<li>150cc water<\/li>\n<li>1 tbsp soy sauce<\/li>\n<li class=\"ingredients-list__item\">vegetable oil for deep frying<\/li>\n<\/ul>\n<p>If you&#8217;d like to make this gluten free, just cook without soy sauce.<\/p>\n<h2 class=\"responsive-tabs__pane-title\">Method<\/h2>\n<ol>\n<li>Slice vegetables thinly and steam or boil them.<br \/>\n<img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-108\" src=\"https:\/\/shumei.uk\/yatesbury\/wp-content\/uploads\/sites\/2\/2019\/05\/P1144276-300x169.jpg\" alt=\"\" width=\"300\" height=\"169\" srcset=\"https:\/\/shumei.uk\/yatesbury\/wp-content\/uploads\/sites\/2\/2019\/05\/P1144276-300x169.jpg 300w, https:\/\/shumei.uk\/yatesbury\/wp-content\/uploads\/sites\/2\/2019\/05\/P1144276-768x432.jpg 768w, https:\/\/shumei.uk\/yatesbury\/wp-content\/uploads\/sites\/2\/2019\/05\/P1144276.jpg 1000w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/li>\n<li>Mix 120g rice flour, 150cc water and 1 teaspoon of soya sauce to make batter.<\/li>\n<li>Put vegetables into batter.<br \/>\n<img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-113\" src=\"https:\/\/shumei.uk\/yatesbury\/wp-content\/uploads\/sites\/2\/2019\/05\/P1144341-300x169.jpg\" alt=\"\" width=\"300\" height=\"169\" srcset=\"https:\/\/shumei.uk\/yatesbury\/wp-content\/uploads\/sites\/2\/2019\/05\/P1144341-300x169.jpg 300w, https:\/\/shumei.uk\/yatesbury\/wp-content\/uploads\/sites\/2\/2019\/05\/P1144341-768x432.jpg 768w, https:\/\/shumei.uk\/yatesbury\/wp-content\/uploads\/sites\/2\/2019\/05\/P1144341.jpg 1000w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/li>\n<li>Heat the oil in a deep fryer or large wok to 170\u2103.<\/li>\n<li>Fly them crispy.<br \/>\n<img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-112\" src=\"https:\/\/shumei.uk\/yatesbury\/wp-content\/uploads\/sites\/2\/2019\/05\/P1144340-300x169.jpg\" alt=\"\" width=\"300\" height=\"169\" srcset=\"https:\/\/shumei.uk\/yatesbury\/wp-content\/uploads\/sites\/2\/2019\/05\/P1144340-300x169.jpg 300w, https:\/\/shumei.uk\/yatesbury\/wp-content\/uploads\/sites\/2\/2019\/05\/P1144340-768x432.jpg 768w, https:\/\/shumei.uk\/yatesbury\/wp-content\/uploads\/sites\/2\/2019\/05\/P1144340.jpg 1000w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/li>\n<li>Drain on kitchen paper.<br \/>\n<img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-111\" src=\"https:\/\/shumei.uk\/yatesbury\/wp-content\/uploads\/sites\/2\/2019\/05\/P1144326-300x169.jpg\" alt=\"\" width=\"300\" height=\"169\" srcset=\"https:\/\/shumei.uk\/yatesbury\/wp-content\/uploads\/sites\/2\/2019\/05\/P1144326-300x169.jpg 300w, https:\/\/shumei.uk\/yatesbury\/wp-content\/uploads\/sites\/2\/2019\/05\/P1144326-768x432.jpg 768w, https:\/\/shumei.uk\/yatesbury\/wp-content\/uploads\/sites\/2\/2019\/05\/P1144326.jpg 1000w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/li>\n<li>Serve with salt or dipping sauce you like on the side.<br \/>\n<img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-115 size-full\" src=\"https:\/\/shumei.uk\/yatesbury\/wp-content\/uploads\/sites\/2\/2019\/05\/P1144368.jpg\" alt=\"\" width=\"1000\" height=\"563\" srcset=\"https:\/\/shumei.uk\/yatesbury\/wp-content\/uploads\/sites\/2\/2019\/05\/P1144368.jpg 1000w, https:\/\/shumei.uk\/yatesbury\/wp-content\/uploads\/sites\/2\/2019\/05\/P1144368-300x169.jpg 300w, https:\/\/shumei.uk\/yatesbury\/wp-content\/uploads\/sites\/2\/2019\/05\/P1144368-768x432.jpg 768w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients Vegetables such as leek, parsnip and potato 120g rice flour 150cc water 1 tbsp soy sauce vegetable oil for&hellip;<\/p>\n","protected":false},"author":1,"featured_media":116,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"give_campaign_id":0,"footnotes":""},"categories":[4],"tags":[],"class_list":["post-107","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"acf":[],"jetpack_featured_media_url":"https:\/\/shumei.uk\/yatesbury\/wp-content\/uploads\/sites\/2\/2019\/05\/P1144375.jpg","_links":{"self":[{"href":"https:\/\/shumei.uk\/yatesbury\/wp-json\/wp\/v2\/posts\/107","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/shumei.uk\/yatesbury\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/shumei.uk\/yatesbury\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/shumei.uk\/yatesbury\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/shumei.uk\/yatesbury\/wp-json\/wp\/v2\/comments?post=107"}],"version-history":[{"count":3,"href":"https:\/\/shumei.uk\/yatesbury\/wp-json\/wp\/v2\/posts\/107\/revisions"}],"predecessor-version":[{"id":126,"href":"https:\/\/shumei.uk\/yatesbury\/wp-json\/wp\/v2\/posts\/107\/revisions\/126"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/shumei.uk\/yatesbury\/wp-json\/wp\/v2\/media\/116"}],"wp:attachment":[{"href":"https:\/\/shumei.uk\/yatesbury\/wp-json\/wp\/v2\/media?parent=107"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/shumei.uk\/yatesbury\/wp-json\/wp\/v2\/categories?post=107"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/shumei.uk\/yatesbury\/wp-json\/wp\/v2\/tags?post=107"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}